Greek local food products, direct from exporting companies

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Greek traditional products

The Traditional Greek cuisine is totally based on pure products from Mother Nature such as olive oil, olives, vegetables and herbs, grains and bread, wine, fish, and various meats to form a balanced nutritional model that can ensure a better quality of life and physical health.

Getting to know a region of Greece includes becoming familiar with its savours, flavours and local food products and if you have already visited Greece, you are certainly acquainted, with the traditional Greek food products and the Greek cuisine which is considered amongst the healthiest and most balanced cuisines of the world, simply and mainly because it’s based on local traditional products of high nutritional value.
These products are exceptional gifts for you and your friends back home because they remind us of the places we have visited, and we bring back a treasure of Greece that is unique in many ways.

The Greek local food products, have a unique quality and unsurpassable nutritional value, such as the olives and the extra virgin oil, the dairy products, the Greek honey, ouzo the Greek aperitif, fish, juices, waternutswinesmastic from Chioscrocus from Kozani have blended together and have created a noble cuisine rich in nutritional ingredients, to satisfy the high gustatory and nutritional needs.

Navigate through our site and taste the Greek local food wherever you are!

Extra Virgin Olive oil

GREECE

1st producer of Extra Virgin Olive oil worldwide

 

Greek olives from Kalamata World famous 'Kalamata" olives

 

Greek traditional FETA

FETA

exclusively produced in Greece

 

Greek wine Produced over 4000 years

 

OUZO-Greek aperitif Anise

OUZO

the widely consumed aperitif

 

Quality honey from Greece Quality honey from Greece

 

MASTIC  produced only in Chios Greece

MASTIC

produced only in Chios Greece

 

SAFFRON  the rarest Greek plant of Kozani

SAFFRON

the rarest Greek plant of Kozani